Almond Cookies
Ingredients
MAKES8 cookies
PREP TIME5 minutes
COOKING TIME10 minutes
TOTAL TIME15 minutes
Steps
1Preheat the oven to 180°C (360°F) Fan. Add almond flour, butter and syrup to a small mixing bowl.
2Mix to combine to make the dough.
3Split the dough into 8 portions. Shape into rectangles using your fingers.
4Place on top of a baking tray lined with baking paper.
5Press an almond into each one.
6Bake in the middle of the oven for 10 minutes. Allow to cool for 10 minutes on the tray.
7Transfer to a serving plate.
Nutritional Info
Makes 8 cookies
95 Calories per cookie
3g protein
6g carbohydrates
2g fiber
7g fat
95 Calories per cookie
3g protein
6g carbohydrates
2g fiber
7g fat
High in Vitamins B2, E
High in Omega 6
High in Calcium
High in Copper
High in Magnesium
High in Manganese
High in Phosphorus
High in Omega 6
High in Calcium
High in Copper
High in Magnesium
High in Manganese
High in Phosphorus
