Sweet Potato Buckwheat Bites
Ingredients
MAKES10 bites
PREP TIME10 minutes
COOKING TIME45 minutes
TOTAL TIME55 minutes
Steps
1Preheat the oven to 200°C (400°F) Fan. Add cooked sweet potatoes and buckwheat flour to a mixing bowl.
2Mix to combine until you get a firm-dough.
3Place on top of a baking sheet.
4Shape into a roll.
5Slice into 10 pieces using a knife.
6Transfer on top of a baking tray lined with baking paper.
7Bake in the middle of the oven for 12 minutes.
8Transfer to a plate.
Nutritional Info
Makes 10 bites
50 Calories per portion
0g protein
10g carbohydrates
2g fiber
2g fat
50 Calories per portion
0g protein
10g carbohydrates
2g fiber
2g fat
High in Vitamins B1, B3, B6, A
High in Copper
High in Iron
High in Magnesium
High in Manganese
High in Phosphorus
High in Potassium
High in Zinc
High in Copper
High in Iron
High in Magnesium
High in Manganese
High in Phosphorus
High in Potassium
High in Zinc
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