Roasted Zucchini
Ingredients
MAKES2 portions
PREP TIME10 minutes
COOKING TIME20 minutes
TOTAL TIME30 minutes
Steps
1Preheat the oven to 200°C (400°F) Fan. Cut zucchini into bite-sized pieces. Add to a baking tray lined with baking paper.
2Sprinkle it with salt, garlic powder, onion powder, cayenne pepper or paprika.
3Spray or drizzle with olive oil. Mix to coat.
4Roast in the middle of the oven for 20 minutes.
5Transfer to plates.
Nutritional Info
Makes 2 portions
110 Calories per portion
6g protein
14g carbohydrates
5g fiber
5g fat
110 Calories per portion
6g protein
14g carbohydrates
5g fiber
5g fat
High in Vitamins B1, B3, B5, B6, Folate, A, C, K
High in Omega 3
High in Copper
High in Magnesium
High in Manganese
High in Phosphorus
High in Potassium
High in Omega 3
High in Copper
High in Magnesium
High in Manganese
High in Phosphorus
High in Potassium
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